Tuesday, 9 March 2021

Pawpaw drink

1 small ripe pawpaw.                                                500 ml hot water

1 teaspoon lemon juice.                                            Sugar to taste

1 Wash pawpaw, peek, cut into pieces and remove seed

2 Pulp by passing through a sieve.

3 Pour hot water over the pulp, add lemon juice and sweeten to taste. Leave to cool.

4 Serve in a tumbler or cup.

Bon appetite!


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